Anne Sawyer · Grandma Neena’s Potato Chip Tuna Casserole
This pure Lutheran church-basement hot dish. From my People to Yours.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at annesawyerart.com.
Cooking tools:
- Baking dish
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Colander
- Grater
- Plate
Ingredients
- 1 bag potato chips
- 1 cup white sauce (see below)
- 1 tsp dried mustard
- Salt
- pepper
- Juice of medium onion (Halve a yellow onion, and scrape with knife to get juice.)
- 1/2 cup shredded cheddar cheese
- 1 can cream of mushroom soup
- 1 1/2 5 ounce cans tuna, drained
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tuna-Chip Casserole Recipe: How to Make It
tasteofhome.com
Tuna Noodle Casserole with Potato Chip Topping Recipe
foodnetwork.com
Tuna casserole with potatoe chips Recipe - (4.5/5)
keyingredient.com
Tuna Noodle Casserole with Potato Chip Topping
creamette.com
Crispy Tuna Hotdish with Potato Chips
seafood-portal.com
Best Tuna Casserole Recipe | Samsung Food App
app.samsungfood.com
The Best Old Fashioned Tuna Noodle Casserole - Skinny Daily Recipes
haifantasy.com
Tuna Casserole Recipes My Grandmas Classic Reimagined
seafood-portal.com