Texas Cowboy Chili with Beef | Pace® Foods
Pace® Picante Sauce adds extra punch to this hearty Texas chili. Made with stew meat and a mix of fresh ingredients and spices, this one-pot meal is sure to please.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbells.com.
Ingredients
- 1 tablespoon olive oil
- 1 pound beef sirloin steak or boneless beef top round steak (about 1 steak), cut into cubes
- 1 medium onion, chopped (about 1/2 cup)
- 1 small green bell pepper, chopped (about 1/2 cup)
- 1 teaspoon ground cumin
- 1 tablespoon all purpose flour
- 1 cup Pace® Picante Sauce
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