Sunday Beef Roast W. Giant Yorkshire Pudding – Michael's SUPA IGA Korumburra
Experience exceptional freshness and unbeatable prices at Fairleys SUPA IGA Eaglehawk—locally owned and operated by the Michaels IGA Group.
Ingredients
- 2 large eggs
- 70 g plain flour
- 100 ml whole milk
- vegetable oil
- 400 g beef joint
- 1 large potato
- 2 carrots (peeled and cut into batons)
- 2 parsnips (peeled and cut into batons)
- 1 bunch Broccolini
- 100 g sprouts
- 300 ml of your favourite gravy
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