It's not too late for Parkin

It's not too late for Parkin

johnspiers.co.uk


 Normally known as a traditional Bonfire Night speciality, Parkin walks a fine line between a cake and a toffee and is the perfect teatime treat fo...

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Ingredients

  • 9 ounces Plain Flour
  • 7 ounces Muscovado Brown Sugar
  • 3.5 tablespoons Ground Ginger
  • 5 ounces Butter
  • 7 ounces Golden Syrup
  • 3 ounces Black Treacle
  • 1 teaspoon Bicarbonate of Soda
  • 2 teaspoons Vinegar
  • ¼ pint Milk

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