Instant Pot Red Pozole With Mushrooms and Hominy

Name: Instant Pot Red Pozole With Mushrooms and Hominy
Ingredients: 2 (24-ounce) cans hominy; 2 dried ancho chiles, stemmed, seeded, and rinsed; 2 dried guajillo chiles, stemmed, seeded, and rinsed; 1 medium white onion, chopped; 3 cloves garlic, peeled and chopped; 1 teaspoon ground cumin; 2 whole cloves; 1 tablespoon salt, plus more to taste; ¼ cup olive oil, divided; 2 pounds cremini mushrooms, wiped clean, and sliced; 6 cups water; ½ medium white onion, minced; 2 tablespoons dried Mexican oregano; 2 limes, cut into wedges; 5 to 6 radishes, thinly sliced

vegnews.com

This rich, red brothy soup is swimming with chewy, puffy hominy and made flavorful and fragrant thanks to a medley of dried chiles and garlic.

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