Ingredients
- 150g E-fu noodles (2 small cakes)
- 250g Prawns, meat, deveined and dried
- 120g Bean sprouts
- 2 pcs Green onion(s), sectioned
- 2 tsp. Garlic, minced
- 50g Crab meat
- 4 ½ Tbsp. Lee Kum Kee Premium Oyster Sauce
- 1 tsp. Lee Kum Kee Chili Bean Sauce
- 250 ml Water
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