Chocolate-Hazelnut Panettone | Canadian Living

Ingredients

• 2/3 cups warm milk
• 1 pkg active dry yeast
• 5 cups all-purpose flour (approx)
• 4 egg yolks
• 2 eggs
• 2/3 cups granulated sugar
• 2 tablespoons hazelnut liqueur such as Frangelico
• 1 tablespoon vanilla
• 1 teaspoon salt
• 3/4 cups butter softened
• 225 g semi-sweet chocolate chopped
• 3/4 cups roasted skinned hazelnuts chopped
• 2 teaspoons butter melted
• 2 teaspoons icing sugar
• Fibre 3 g
• Sodium 225 mg
• Sugars 18 g
• Protein 8 g
• Calories 393.0
• Total fat 20 g
• Potassium 164 mg
• Cholesterol 96 mg
• Saturated fat 9 g
• Total carbohydrate 48 g
• Iron 21.0
• Calcium 4.0
• Vitamin A 12.0