Savory Flourless Baked Cheese Crepes [Gluten Free]
Savory flourless cheese crepes—gluten-free, low-carb, and packed with protein for a satisfying dinner that feels like baked pasta. Perfect Meatless Monday!
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Cooking tools:
- Baking dish
- Nonstick skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Parchment paper
- Wax paper
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
Ingredients
- 6 eggs
- 1/3 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 ounces fontina cheese (in 1/2 inch cubes)
- 4 ounces mozzarella cheese (in 1/2 inch cubes)
- 1 cup fresh spinach (sliced thinly)
- 1 cup marinara sauce
- 1/4 cup grated Parmesan cheese
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