Lentil Bolognese with Zucchini noodles* (v) – Fitness XO

Ingredients

• 3 small / 2 medium zucchini, spiralized
• 2 tsp olive oil
• 1 brown onion finely diced
• 3/4 cup shredded carrots
• 4 cloves garlic minced
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 cup tomato passata
• Salt and pepper
• 1/2 cup water
• 3/4 cup red lentils
• 1 tsp parmesan cheese