Cinnamon Oatmeal Raisin Bread (gluten-free + vegan) | Nourishing Meals®

Ingredients

• 2½ cup warm water (110 to 115 degrees F)
• 1 tablespoon active dry yeast
• 2 tablespoons maple syrup
• ½ cup whole psyllium husks
• 2 tablespoons extra virgin olive oil
• ¼ cup coconut sugar
• 1½ cups brown rice flour
• 1 cup oat flour
• 1 cup tapioca flour
• ½ cup teff flour
• 3 tablespoons cinnamon
• ¼ teaspoon sea salt
• 1 cup raisins