Beef sirloin steak with Yuzu miso butter(Silver star) - TOKUSHIMA MITSUBOSHI BEEF
Experience the flavor of TOKUSHIMA MITSUBOSHI Beef with Yuzu Miso Butter, perfecting every bite of sirloin steak.Serve2 | ¥150g×2 | Savor the fusion of yuzu and miso in this exquisite recipe.
Ingredients
- Beef sirloin 150g×2
- Salt proper amount
- Pepper proper amount
- Salad oil 10ml
- Yuzu miso butter Gozen Miso 50g
- Suger 15g
- Mirin 10g
- Sake 10g
- Yuzu 1
- Butter 30g
- Cayenne pepper powder pinch of cayenne pepper powder
- Green onion 2
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