Instant Pot Coconut Collard Beef Stew
| 11 | 80 | 334 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 20 min | 1 h | 6 | | 1 tbsp | Olive Oil, Extra Virgin | | 1 small | Yellow
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Ingredients
- 1 tbsp Olive Oil, Extra Virgin
- 1 small Yellow onion
- 5 clove(s) Garlic
- 2 lb Beef, chuck, shoulder
- 1/2 cup Water, filtered
- 1/3 cup Soy sauce, tamari
- 2 tbsp Sesame oil
- 1 tsp White pepper
- 1 can(s) (13.5 oz) Coconut milk, sweetened
- 1 medium Pear
- 1 bunch Collard greens
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