Authentic Italian recipes-Risi e bisi
Shell the peas. Make a battuto with pancetta and onion: put in a saucepan, add half the butter and the oil, and lightly fry until the pancetta melts and the onion loses its crunchiness. Do not let it...
Keywords
- Risi e bisi
- Authentic Italian recipes
- Rice and Peas
Ingredients
- 12 oz. long grain rice
- 2 1/2 oz. butter
- 2 tbs. olive oil
- 1 1/2 oz. lean bacon
- 1 small onion
- 3 lbs. fresh peas
- 1 oz. parsley
- 6 tbs. Parmigiano
- 1 1/4 qts. beef broth
- salt
- pepper
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