Spicy Vegetarian Chili Recipe - Pillsbury.com

Spicy Vegetarian Chili Recipe - Pillsbury.com

www.pillsbury.com

Three beans added together in slow cooker make a satisfying no-fuss vegetarian chili for dinner.

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Ingredients

  • 1 (15.5-oz.) can spicy chili beans, undrained
  • 1 (15- or 15.5-oz.) can pinto beans, undrained
  • 1 (15- or 15.5-oz.) can dark red kidney beans, drained
  • 1 (14.5-oz.) can chili-style chunky tomatoes, undrained
  • 1 cup chopped onions
  • 2 to 3 teaspoons chili powder
  • 1/8 teaspoon ground red pepper (cayenne)

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