Fennel tartlets
Enjoy a satisfying, light lunch with these fennel tarts. With a savoury crunch, and the subtle flavour of crème fraîche, these delicious tartlets are ready in less than half an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 fennel bulb
- 6 slices of puff pastry
- Olive oil
- Salt and pepper to taste
- Small handful of grated cheese
- 1 egg
- 125 ml crème fraîche
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