Mixed Lentil Indian Bread - Grains & Legumes Nutrition Council
Ingredients
- 3/4 cup rice – any type except glutinious rice-e.g jasmine rice, Australian medium grain rice.
- 1/4 cup urud dhal
- 1 tbs yellow lentil
- 1 tbs black eyed bean
- 1/4 cup green split pea[ or yellow split pea]
- 1/4 cup whole chick pea
- 1/4 cup moong dhal
- 2-3 dried red chillies [add more if hot taste if preferred]
- 5-6 curry leaves
- 1/2 tsp hing [aesofoetida]
- salt to taste
- ghee or oil to cook adai
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