Beef Enchilada topped with an Egg over Spaghetti Squash Recipe | @Atkins

Beef Enchilada topped with an Egg over Spaghetti Squash Recipe | @Atkins

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Atkins welcomes you to try our delicious Beef Enchilada topped with an Egg over Spaghetti Squash recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.

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Ingredients

  • 2 cloves Garlic
  • 1 tablespoon Chili Powder
  • 3/4 cup shredded Cheddar Cheese
  • 1 tablespoon Olive Oil
  • 1/2 teaspoon Black Pepper
  • 1 medium (2-1/2" diameter) Onions
  • 1 cup La Victoria Enchilada Sauce
  • 8 each Egg
  • 1 teaspoon Salt
  • 2 pounds Ground Beef (85% Lean / 15% Fat)
  • 1/2 teaspoon Cinnamon
  • 2 1/2 pounds Spaghetti Winter Squash
  • 4 ounces Green Chili Peppers (Canned)

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