Tomato with Spicy Turkey Salad
Tomato with Spicy Turkey Salad Makes: 4 servings What you need: 1 cup (250 mL ) cooked Ontario turkey fillets, diced 1/4 stalk (50 mL) celery, diced 2 tbsp (25
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontarioturkey.ca.
Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Skillet
- Oven
- Plate
Ingredients
- 1 cup (250 mL ) cooked Ontario turkey fillets, diced
- 1/4 stalk (50 mL) celery, diced
- 2 tbsp (25 mL) red onion, finely diced
- 1/4 cup (50 mL) grape halves
- 2 tbsp (25 mL) cilantro, finely chopped
- 1/2 cup (120 mL) slivered almonds, toasted, divided
- 1/4 cup (50 mL) low-fat yogurt
- 1 tsp (5 mL) curry powder
- 1/4 cup (50 mL) lemon juice
- 1 pinch each salt and pepper
- 4 medium, vine tomatoes
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