Roasted Sweet Potato With Brussels Sprouts, Blue Cheese, Cranber Recipe
Appeared in a Huffington Post piece on interesting Sweet Potato recipes (in honor of the upcoming Thanksgiving Holiday). Adapted from a recipe origin
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Cooking tools:
- Oven
- Fork
- Chef's knife
- Cutting board
- Baking pan
Ingredients
- 2 medium sweet potatoes
- 10 Brussels sprouts, rinsed and quartered (or thereabouts)
- pecans, to taste (a handful)
- dried cranberries, to taste (a handful)
- 3 tablespoons blue cheese
- olive oil
- salt, to taste
- pepper, to taste
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