Mini Lemon Meringue Tarts | Canadian Living

Mini Lemon Meringue Tarts | Canadian Living

www.canadianliving.com

A shortbread crust makes easy work of these pretty little tarts. Simply roll the dough into balls to press into mini muffin cups -- no finicky pastry to roll and cut. Plus, the buttery crust pairs...

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Ingredients

  • 2/3 cups unsalted butter softened
  • 1/2 cup icing sugar
  • 1/2 teaspoon vanilla
  • 1 pinch salt
  • 1 1/3 cup all-purpose flour
  • 2 eggs
  • 2 egg yolks
  • 1/2 cup granulated sugar
  • 2 teaspoons grated lemon zest
  • 5 tablespoons lemon juice
  • 1/3 cup pasteurized egg whites
  • Sodium 12 mg
  • Sugars 11 g
  • Protein 2 g
  • Calories 126.0
  • Total fat 6 g
  • Potassium 24 mg
  • Cholesterol 46 mg
  • Saturated fat 4 g
  • Total carbohydrate 17 g
  • Iron 3.0
  • Folate 9.0
  • Calcium 1.0
  • Vitamin A 6.0
  • Vitamin C 2.0

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