Pineapple and Honey Mojo Roast Duck - GROVE LADDER FARM

Ingredients

• 1 three to four pound Pekin duck (in this case one from Grove Ladder Farm, Sarasota, Florida)
• 1 red onion large dice
• 2 celery stalks large dice
• 1 large carrot peeled large dice
• 2 navel oranges
• 1 medium pineapple peeled and cut into large piecesAbout 3 cups Do not use canned pineapple as it will be too sweet
• 6 sprigs of fresh thyme
• 2 cups sour orange juiceIf you do not have access to sour orange juice, which is bitter and very acidic, use:1 cup orange juice
• 1/2 cup grapefruit juice
• 1/4 cup lemon juice
• 1/4 cup lime juice
• 3 tbsp extra virgin olive oil
• 3 tbsp honey
• 1 tbsp Chinese five spice
• 2 tsp ancho chili powder
• 2 tsp dried Mexican oreganoor 1 tsp dried Italian oregano
• 2 tsp garlic powder
• 1 tsp dried thyme
• 1 tbsp kosher salt
• 2 tsp black pepper