Quick & Savory Creamy Miso Pasta Recipe to Wow Everyone - Good Tasting Meals

Ingredients

• 12 oz (340 g) linguine or other pasta
• 4 cups sliced mushrooms (stems removed)
• 3 tbsps (45 mL) miso paste (white or brown)
• ½ cup (50 g) grated parmesan cheese
• 1 ½ tbsps (22 mL) extra virgin olive oil
• 1 tbsp (14 g) butter
• 2 garlic cloves, minced
• 1 shallot, finely diced
• ½ – ¾ cup (120-180 mL) heavy cream
• ¾ cup (180 mL) reserved pasta water
• Salt and pepper, to taste
• Chopped roasted nori, to taste
• Red pepper flakes, to taste