Sausage and Sauerkraut Fritters Recipe - (4.5/5)
Sausage and Sauerkraut Fritters. Discover our recipe rated 4.5/5 by 6 members.
Keywords
- Sausage and Sauerkraut Fritters
- recipe
- sausage
- Meat & Poultry
- Main Ingredients
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Cooking tools:
- Deep-fry thermometer
- Dutch oven
- Stockpot
- Slotted spoon
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Paper towel
- Refrigerator
Ingredients
- 1 bag fresh sauerkraut, drained
- 1 large smoked sausage (Bauernwurst or Kielbasa)
- 4 slices thick-cut smoked bacon
- 2 tablespoons spicy mustard
- 1 cup Gruyere
- 8 eggs
- 1 cup breadcrumbs
- 3 cups flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3 cups breadcrumbs
- 1 cup mayonnaise
- 2 tablespoons honey
- 1/2 cup whole grain mustard
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