Recipe Finder: Shrimp and Vermicelli Rice Paper Rolls - ShoppingLifestyle

Ingredients

• � cup Thai sweet chili sauce
• 2 tablespoons fish sauce
• 2 tablespoons fresh lime juice
• 2 teaspoons reduced-sodium soy sauce
• 2 cloves garlic, crushed
• 1 red chili, finely chopped
• 1 teaspoon grated fresh ginger
• 4 ounces vermicelli rice noodles
• 12 large mint leaves, chopped
• 12 (8�-inch) rice-paper sheets
• 12 leaves lettuce, thick ribs removed
• � pound cooked, peeled, and deveined medium shrimp
• 2 carrots, cut lengthwise into strips
• 1 Lebanese cucumber, cut lengthwise into strips