Antipasto or Antipasta, one of our delicious Italian appetizer recipes
This amazing tuna antipasto (or antipasta recipe) is an easy italian appetizer. One of the tastiest cold appetizer recipes I have.
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Ingredients
- 1/2 cup carrots (diced)
- 1/2 cup celery (diced)
- 1/2 cup sweet gherkins (sliced)
- 1/4 cup red pepper relish
- 1/4 cup ketchup
- 1/4 teaspoon garlic powder
- 2 tablespoons oil
- 7 ounces canned tuna (drained and flaked)
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