Pumpkin Bacon Gnocchi

Pumpkin Bacon Gnocchi

indianakitchen.com

Pumpkin Bacon Gnocchi - Enjoy a cornucopia of flavors with this delicious fall recipe for Pumpkin Bacon Gnocchi! - Indiana Kitchen bacon chopped, potato

View full recipe on indianakitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianakitchen.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Skillet
  • Stove
  • Whisk
  • Colander
  • Measuring cup
  • Measuring spoon
  • Grater
  • Serving bowl

Ingredients

  • 4 slices Indiana Kitchen bacon chopped
  • 1 package potato gnocchi about 16 oz.
  • 2/3 cup pumpkin puree
  • 1/2 cup grated parmesan cheese
  • 2 tbsp. grated parmesan cheese
  • 1/2 cup milk any kind
  • 2 cloves garlic, crushed
  • 2 fresh sage or basil leaves
  • ground black pepper to taste
  • pinch ground nutmeg

More Like This