How to make Smoked Cod Kedgeree Recipe

Ingredients

• 1/4 cup Basmati Rice
• 1/2 cup Water
• 1/4 tablespoon Vegetable Oil
• 1/4 Onion, Finely Chopped
• 1/4 tablespoon Curry Powder
• 1/4 teaspoon Turmeric
• 1/4 teaspoon Cumin
• 1/2 Smoked Cod Fillets
• 1/4 cup Frozen Peas
• 0.06 cup Chopped Parsley
• 1 Eggs
• As required Salt And Pepper To Taste
• as required Additional Parsley And Lemon Wedges For Garnish