National Dish of Bahamas Crack Conch with Peas and Rice - National Dishes of the World
Queen conch (Crack Conch) is a giant sea creature that is naturally found in the ocean surrounding the islands of the Bahamas...
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Ingredients
- 1 lb queen conch flesh (tenderized using a meat mallet)
- Oil for frying
- 2-4 cups water
- 1 lb flour
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 egg (whisked)
- 1 tsp. fresh thyme (minced)
- 1 cup pigeon peas
- 3 cups water
- 1 medium onion (diced)
- ½ cup tomato paste
- 2 tsp. fresh thyme (minced)
- 2 slices bacon (diced)
- ½ ripe tomato (sliced)
- 1 ½ cups Rice
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