Oden Stew Recipe | Home Pressure Cooking
Discover the authentic taste of Japanese Oden Stew with our easy-to-follow recipe. Perfect for cozy nights, this dish is a delightful blend of flavors and textures.
Ingredients
- 4 cups Dashi stock
- 1 block Konnyaku (cut into pieces)
- 4 pieces Fish cakes (assorted)
- 1 block Tofu (cut into cubes)
- 2 tablespoons Soy sauce
- 2 tablespoons Mirin
- 1 tablespoon Sugar
- 1 piece Daikon radish (peeled and sliced)
- 4 pieces Boiled eggs (peeled)
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