Shiitake Mushroom and Tofu Larb Recipe | Easy Vegan Larb
Make a flavorful shiitake mushroom and tofu larb with fresh herbs, lime and Thai-inspired flavors. An easy vegan recipe perfect for a light meal.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 tbsp coconut oil
- 1 red onion chopped
- 2 garlic cloves
- 1/2 green chilli
- Salt
- pepper
- 4 shiitake mushroom
- 1 tsp brown sugar
- 60g tofu
- 1 tsp chilli oil
- 1 tsp soy sauce
- 5-6 basil leaves
- 3-4 cashews (to top)
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