Melanzane alla parmigiana…con la Pappa al Pomodoro
Melanzane alla parmigiana…con la Pappa al Pomodoro (= Aubergine Parmigiana... with Pappa al Pomodoro) Main Course
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Cooking tools:
- Cutting board
- Chef's knife
- Colander
- Plate
- Measuring spoon
- Kitchen towel
- Paper towel
- Skillet
- Spoon
- Baking dish
- Oven
- Stove
Ingredients
- 400 g aubergines
- 2 jars Pappa al Pomodoro (520 g each)
- 200 g young pecorino cheese, in slices
- 10 tbsp Extra Virgin Olive Oil
- 200 g plain flour
- 7-8 basil leaves
- salt
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