South Sudanese Stew
This savory stew is a traditional dish from South Sudan, with a hint of sweetness from the onions and the carrots. It is a hearty dish that is sure to fill you up and keep you warm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs beef chuck
- 1 cup diced onions
- 2 cups diced carrots
- 1 can tomato sauce
- 2 tbsp olive oil
