Mahi Mahi Tacos And Corn Salsa | Cholula
Mahi mahi is marinated in Cholula® Chili Lime Hot Sauce with savoury herbs and spices, grilled, then loaded into tacos and topped with the fresh, spicy black bean and corn salsa … the perfect fish...
Ingredients
- 2 pounds (1 kg) mahi mahi fillets
- 1/3 cup (75 ml) vegetable oil
- 2 tsps (10 ml) chili powder
- 2 tbsps lime juice
- 1/4 cup (60 ml) cholula chili lime hot sauce
- 2 tsps (30 ml) ground cumin
- 2 tsps (10 ml) minced garlic
- 2 tsps (10 ml) ground coriander
- Salt, to taste
- 8 (6-inch) corn tortillas, warmed
- Black Bean Corn Salsa
- 2 tbsps cholula chili lime hot sauce
- 1 can (540 ml) (16 ounces) whole kernel corn, drained
- 1 can (15 ounces) black beans, rinsed and drained
- 1 small jalapeño pepper, seeded and finely chopped
- 1/8 cup (30 ml) chopped fresh cilantro
- 1/2 cup (125 ml) chopped red bell pepper
- 1/3 cup (75 ml) chopped red onion
- 2 tbsps (30 ml) fresh lime juice
- Salt and Pepper, to taste
More Like This
Mahi Mahi Fish Tacos
healthyfoodforliving.com
Mahi Mahi Fish Tacos with Citrus Slaw and Chipotle Crema | Recipes | Pacific Trellis Fruit | Dulcine
pacifictrellisfruit.com
Best Mahi Mahi Tacos - How To Make Mahi Mahi Tacos
delish.com
Grilled Mahi Mahi Tacos - Grilling Recipes - LGCM
lakegenevacountrymeats.com
Chili-rubbed Mahi-Mahi Tacos with Grilled Mango Salsa Recipe :: The Meatwave
meatwave.com
Make These Grilled Mahi-Mahi Tacos
atbbq.com
Tequila-Lime Mahi Mahi Tacos Recipe | Epicurious
epicurious.com
Soft Mahi Mahi Tacos with Ginger-Lime Dressing - Master recipes
master-recipes.com