Mahi Mahi Tacos And Corn Salsa | Cholula

Mahi Mahi Tacos And Corn Salsa | Cholula

www.cholula.com

Mahi mahi is marinated in Cholula® Chili Lime Hot Sauce with savoury herbs and spices, grilled, then loaded into tacos and topped with the fresh, spicy black bean and corn salsa … the perfect fish...

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Ingredients

  • 2 pounds (1 kg) mahi mahi fillets
  • 1/3 cup (75 ml) vegetable oil
  • 2 tsps (10 ml) chili powder
  • 2 tbsps lime juice
  • 1/4 cup (60 ml) cholula chili lime hot sauce
  • 2 tsps (30 ml) ground cumin
  • 2 tsps (10 ml) minced garlic
  • 2 tsps (10 ml) ground coriander
  • Salt, to taste
  • 8 (6-inch) corn tortillas, warmed
  • Black Bean Corn Salsa
  • 2 tbsps cholula chili lime hot sauce
  • 1 can (540 ml) (16 ounces) whole kernel corn, drained
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 small jalapeño pepper, seeded and finely chopped
  • 1/8 cup (30 ml) chopped fresh cilantro
  • 1/2 cup (125 ml) chopped red bell pepper
  • 1/3 cup (75 ml) chopped red onion
  • 2 tbsps (30 ml) fresh lime juice
  • Salt and Pepper, to taste

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