Rhubarb Crumble Ice Cream | Reader's Digest Canada

Name: Rhubarb Crumble Ice Cream | Reader's Digest Canada
Ingredients: 3 cups diced fresh rhubarb or sliced frozen rhubarb; 2/3 plus 3/4 cups sugar (divided); 2/3 cup water; 1 tablespoon butter; 1/3 cup quick-cooking oats; 1 tablespoon brown sugar; 1/4 teaspoon ground cinnamon; 1-1/2 cups heavy whipping cream; 1-1/2 cups half-and-half cream; 1 teaspoon vanilla extract

www.readersdigest.ca

"This rhubarb crumble ice cream combines two of my favourite desserts into one fantastic creation! If you close your eyes, it actually tastes like you're taking a bite of fresh rhubarb crumble with a...

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