Lentil Loaf Recipe | Veggie Fest
This healthy lentil loaf can be the centerpiece of a comfort meal served with potatoes, brown gravy, and one of our delicious vegetable sides.
Ingredients
- 1 ½ cups diced sweet onions
- 3 cloves garlic, minced
- 3 cups cooked brown lentils
- 2 cups cooked long grain brown rice
- 1 cup oat flour
- ¼ cup tomato paste
- ½ teaspoon Himalayan salt
- ½ teaspoon cayenne pepper
- 1 teaspoon thyme leaves
- 1 teaspoon sage
- 1 teaspoon parsley flakes
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