Batatis Mahshiya Recipe from Egypt with Potatoes and Ground Beef
Discover the rich and savory flavors of Egyptian cuisine with this Batatis Mahshiya recipe. Made with potatoes, ground beef, and beef stock, this flavorful dish is perfect for impressing your guests...
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Cooking tools:
- Peeler
- Paring knife
- Mixing bowl
- Colander
- Kitchen towel
- Skillet
- Paper towel
- Spoon
- Pot
- Stove
Ingredients
- 6 to 8 medium potatoes
- 1 cup seasoned ground beef
- beef stock
- cooking oil
- salt
- pepper
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