Chicken Satay with Peanut Sauce - Recipes by Anne

Ingredients

• 500 grams chicken breasts
• 50 ml coconut milk
• 1 tablespoon curry powder
• 1 teaspoon sesame oil
• 1/2 teaspoon salt
• 100 grams creamy peanut butter
• 60 ml sweet chilli sauce
• 1 tablespoon low sodium soy sauce
• juice of 1 lime
• 2 tablespoons coconut milk
• 1 teaspoon sriracha
• crushed peanuts