Whisky Sauce Recipe | Booths Supermarket
The classic whisky sauce to accompany your Burns' Night celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.
Ingredients
- 1tbsp olive oil
- 1tbsp plain flour
- 1 onion, sliced
- 1tbsp whole grain mustard
- 150ml vegetable stock
- 2tbsp whisky
- 350ml double cream
- Squeeze of lemon
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