Secret Ingredient Apple Pie Recipe | King Arthur Baking

Ingredients

• 1 1/4 cups (142g) King Arthur Golden Wheat Flour
• 1 1/4 cups (150g) King Arthur Unbleached All-Purpose Flour
• 2 tablespoons (18g) buttermilk powder, optional
• 1 teaspoon table salt
• 3 tablespoons (21g) confectioners' sugar
• 1/2 teaspoon baking powder
• 16 tablespoons (227g) unsalted butter, cold
• about 1/2 cup ice water*
• 7 to 8 cups (907g) cored, peeled, and sliced Ginger Gold or Granny Smith apples*
• 1 cup (113g) confectioners' sugar
• 1/3 cup (71g) King Arthur Pie Filling Enhancer*
• 1/4 cup (85g) boiled cider or thawed apple juice concentrate
• 1 1/2 teaspoons King Arthur Apple Pie Spice, or spice mix of your choice
• 1/4 teaspoon table salt
• 1 tablespoon (14g) King Arthur Pure Vanilla Extract
• 2 tablespoons (28g) butter, melted
• 2 tablespoons (28g) milk
• 2 tablespoons (28g) coarse sparkling sugar