Crab Mushroom Risotto - Aqua Star

Crab Mushroom Risotto - Aqua Star

www.aquastar.com

Creamy, Parmigiano risotto with real crab meat and oyster mushrooms sauteed in a savory garlic butter wine sauce.

View full recipe on www.aquastar.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aquastar.com.

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Ingredients

  • 1 lb Aqua Star Coastal Blend Crab Meat
  • ¾ lb oyster mushrooms, cut into 1 ½-inch pieces
  • ¼ cup plus 2 Tbsp extra-virgin olive oil
  • Kosher salt
  • Freshly ground pepper
  • 4 Tbsp unsalted butter, cubed
  • 5 cups fish stock or bottled clam juice
  • ¼ cup shallots, diced
  • 2 Tbsp garlic, minced
  • 1 ½ cups arborio rice
  • ¼ cup dry white wine
  • 2 Tbsp freshly grated Parmigiano-Reggiano cheese, plus more for serving
  • ¼ cup chervil or parsley, finely chopped for garnish

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