Millet Congee

Millet Congee

punguskitchen.com

Indulge in a bowl of warm and comforting millet congee, a nutritious twist on the traditional Chinese breakfast staple. This gluten-free, spicy…

View full recipe on punguskitchen.com

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Cooking tools:

  • Fine-mesh sieve
  • Pot
  • Stove
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Peeler
  • Spoon
  • Ladle
  • Serving bowl

Ingredients

  • Millet: 1/2 cup
  • Vegetable broth: 6 cups water or
  • Ginger: 1-inch piece, peeled and sliced
  • Salt: to taste

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