Cheese Fondue - Baking At Home
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Ingredients
- 1 clove garlic, peeled and crushed
- 1 1/2 C. dry white wine
- 1 1/2 C. white cheddar cheese, shredded
- 1 1/2 C. gruyère, shredded
- 2 Tbsp. Clabber Girl® Corn Starch
- Spice Islands® Ground Nutmeg, freshly grated, to taste
- Salt and pepper, to taste
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