EGG AND SAUSAGE CASSEROLE
| 1 lb. bulk sausage, cooked and drained 1 1/2 c. sliced mushrooms 8 medium green onions, chopped small 2 medium tomatoes, chopped 2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 1 lb. bulk sausage, cooked and drained
- 1 1/2 c. sliced mushrooms
- 8 medium green onions, chopped small
- 2 medium tomatoes, chopped
- 2 c. shredded Mozzarella cheese
- 1 1/2 c. Bisquick
- 1 1/2 tsp. salt
- 1 1/2 tsp. black pepper
- 12 eggs
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