Omek Houria Recipe (Tunisian Carrot Salad)
Omek houria is a Tunisian salad made with pureéd carrots and punchy harissa. It's usually served with toppings like hard-boiled eggs, feta or tuna
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Ingredients
- 500g carrots
- ½ tsp harissa
- 2 garlic cloves
- ½ tsp caraway seeds
- 4 tbsp olive oil
- 2 tbsp white wine vinegar
- pitted black and green olives, capers, diced feta, tuna, hard-boiled eggs to serve (optional)
- pitta or Arabic bread to serve
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