Ingredients
- 2 dientes de ajo
- 50 g de aceite de oliva
- 2 pellizcos de sal
- 4 tomates
- 1 - 2 chiles rojos frescos
- 40 g de piñones
- 100 g de agua
- 600 g de calabacín
- 50 g de queso manchego
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Espaguetis de calabacín picantes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espaguetis "aglio e olio" (Chef) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espaguetis "aglio e olio" (Chef) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Espagueti con champiñones y tocino - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espagueti a la boloñesa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espagueti del mar - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espagueti con aceite de oliva, ajo y perejil - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Espaguetis Sichuán - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com