Ingredients
- 2 Tbsp Butter, melted
- 1 Baguette 7″, sliced, toasted
- 2 Tbsp Refried black beans, hot
- 2 Applewood smoked bacon crispy
- 1 Wild Pacific salmon filet 6 oz.
- 1 Tbsp Sweet Baby Ray’s Citrus Chipotle Barbecue Sauce
- 2 fl-oz Mexi-slaw
- 1 Tbsp Queso fresco
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