Moose Stock - Edible Alaska
ediblealaska.ediblecommunities.com
Use in soups, stews, gravies, sauces, or just enjoy it on its own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblealaska.ediblecommunities.com.
Ingredients
- 5 pounds moose bones
- 6 quarts water
- 1 pint red wine or pure apple juice
- 1 large onion, cut into eighths
- 2 large carrots, cut into quarters
- 2 stalks celery, with leaves, cut in half
- 5 bay leaves
- 10 black peppercorns
- 10 juniper berries, squashed to release flavor
- 1 star anise pod
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
More Like This
Classic Moose Stew - Edible Alaska
ediblealaska.ediblecommunities.com
Moose Tongue Soup - Edible Alaska
ediblealaska.ediblecommunities.com
Moose stew - Canada's Food Guide
food-guide.canada.ca
Purist Bone Stock - Trim Healthy Mama
trimhealthymama.com
Beef Stock
thebestglutenfreerecipes.com
Norman Van Aken’s Souse | Food Stuff
foodstf.com
Learn How to Make Stock With Our Homemade Stock Recipe | Town & Country Markets
townandcountrymarkets.com
Moose Stew Recipe | Home Pressure Cooking
homepressurecooking.com