Olive Artichoke Dip - California Ripe Olives
Experience the taste of California with our smooth Olive Artichoke Dip made from artichokes, cream cheese, and wedged California Black Ripe Olives. Perfect for gatherings!
Ingredients
- Ingredients 1 (13 oz.) can artichoke hearts, drained 4 ounces cream cheese 1 tablespoon light mayonnaise 3/4 cup California Black Ripe Olives, wedged 1 tablespoon prepared pesto
- 1 (13 oz.) can artichoke hearts, drained
- 4 ounces cream cheese
- 1 tablespoon light mayonnaise
- 3/4 cup California Black Ripe Olives, wedged
- 1 tablespoon prepared pesto
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