Stuffed Lotus Root Patties: A Unique and Delicious Twist on Traditional Patties | Foodtalk

Stuffed Lotus Root Patties: A Unique and Delicious Twist on Traditional Patties | Foodtalk

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These Stuffed Lotus Root Patties are a delicious and healthy alternative to traditional burgers. Made with fresh lotus roots and savory pork, they're the perfect addition to any meal.

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Cooking tools:

  • Air fryer
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Plate
  • Stove

Ingredients

  • 2 small lotus roots, sliced 1/4” thick, approx 30 slices
  • 3/4lb ground pork
  • 2 scallions, finely sliced
  • 1/2 tbsp cornstarch
  • 1 tsp soy sauce
  • 1 tsp rice wine
  • 1 tsp sesame oil
  • 1/4 tsp white pepper
  • 1/2 tsp kosher salt
  • 2 cups water
  • 1 tbsp cornstarch dissolved in 2 tbsps water
  • 1 1/2 tsp chicken boullion
  • 1/2 tsp sugar
  • 1/2 tsp sesame oil

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