Lobster Ravioli with Tomato & Garlic Broth

Name: Lobster Ravioli with Tomato & Garlic Broth
Ingredients: 1 LB. Cooked Lobster meat, plus additional ½ LB. for garnish; 1 TBS. Extra virgin olive oil; 1 TBS. Unsalted butter; 2 Cloves garlic, minced; 1 Shallot /Onion, minced; ¼ Cup brandy or fine spanish sherry; 1 TBS. Chopped basil; ¼ Cup Ricotta cheese; 1/2 TSP. Sea or kosher salt; 1/4 TSP. Freshly ground black pepper; 24 Wonton wrappers; Tomato and garlic broth (recipe follows); Six large leaves of fresh basil, deep fried (if desired*) extra virgin olive oil, garnish; Extra virgin olive oil, for garnish; 4 Plum tomatoes, cut in half; 1 TSP. Kosher or sea salt; ½TSP. Freshly ground black pepper; 1/2 Small onion, roughly chopped; 1 Cup (8 ounces) tomato juice; 4 Whole basil sprigs, ½ Cut into Chiffonade

cruisescoop.com

Lobster Ravioli with Tomato & Garlic Broth. This delicious recipe is from Disney Cruise Line provided by Cruise Scoop.

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Ingredients

1 LB. Cooked Lobster meat, plus additional ½ LB. for garnish
1 TBS. Extra virgin olive oil
1 TBS. Unsalted butter
2 Cloves garlic, minced
1 Shallot /Onion, minced
¼ Cup brandy or fine spanish sherry
1 TBS. Chopped basil
¼ Cup Ricotta cheese
1/2 TSP. Sea or kosher salt
1/4 TSP. Freshly ground black pepper
24 Wonton wrappers
Tomato and garlic broth (recipe follows)
Six large leaves of fresh basil, deep fried (if desired*) extra virgin olive oil, garnish
Extra virgin olive oil, for garnish
4 Plum tomatoes, cut in half
1 TSP. Kosher or sea salt
½TSP. Freshly ground black pepper
1/2 Small onion, roughly chopped
1 Cup (8 ounces) tomato juice
4 Whole basil sprigs, ½ Cut into Chiffonade